Most of us just take a meme and follow the recipe. We try to dress it up here or there with a garnish or two, but it is usually everyday fare. Not so with John of
You give him an invitation to a take-out meal, and what does he do? He comes up with a feast.
You have to see the dish set out at his table. This is gourmet writing. I’m not sure I’ve tried any of these before, except the Russian borscht. It is a whole different cuisine.